RAW VEGAN Strawberry Jam (No Stovetop Needed!)

INGREDIENTS NEEDED:

• 3-4 cups of chopped, fresh strawberries 
• 1/8 - 1/4 cup of maple syrup (depending on how sweet you'd like it!)
• juice of 1 whole lemon
• 3 tablespoons of chia seeds

Directions:

1.) Blend all ingredients except for chia seeds. Taste, and add more maple syrup a little at a time, if you'd like to adjust your sweetness.

2.) Pour blended contents into a bowl. 

3.) Add chia seeds and whisk together. Pour contents in a mason jar, label, and let set overnight. 

*Add your jam to chia seed pudding bowls, overnight oats bowls, or even raw vegan cheesecake. Click HERE for my Raw Vegan Cheesecake recipe! Simply swap out my cherry pie swirl topping with this strawberry chia seed jam.

🎥To watch a video on how to make this jam, and other ways in which you can use it in your meals/work with strawberries this season, click HERE.